LAISSEZ LES BON TEMPS ROULER! Discover or purchase your favorite south Louisiana cookbooks and children's books by New Orleans native Todd-Michael St. Pierre, below...

Taste of Tremé: Creole, Cajun and Soul Food From New Orleans' Famous Neighborhood of Jazz



In Tremé, jazz is always in the air and something soulful is simmering on the stove. This gritty neighborhood celebrates a passion for love, laughter, friends, family and strangers in its rich musical traditions and mouth-watering Southern food. Infuse your own kitchen with a Taste of Tremé by serving up its down-home dishes and new twists on classic New Orleans favorites like:
*Muffuletta Frittata *Chargrilled Oysters *Crawfish & Corn Beignets *Shrimp & Okra Hushpuppies *Chicken & Andouille Gumbo
*Roast Beef Po’ Boy *Creole Tomato Shrimp Jambalaya
*Bananas Foster
*Crawfish Etouffee *King Cake Cupcakes
Includes fascinating cultural facts about the music, architecture and dining that make up Tremé, this book will have your taste buds tapping to the beat of a big brass band!

Who Dat Cookin': The SAINTly & Sinful Flavors of South Louisiana



Y'all ready for some real food? The way we fix it in the Bayou State? Down here it's all about the seasoning & the time you take to do it right! From top-notch tailgating to celebratory cocktails! From game-night appetizers to Super Bowl party pleasers! From Lenten seafood to Mardi Gras favorites & rich NOLA desserts! Learn to grill like the champions do! Score a touchdown with the tastiest recipes from the state that 's home to the best eating & the best sports-teams in the world! Whether you're a fan in Ohieaux or Idaheaux... Chicageaux or San Francisceaux... WHO DAT say dey gonna out-cook Louisiana? ... A cookbook with serious Yattitude! YEAH YOU RIGHT!

A Streetcar Named Delicious:
I ♥ New Orleans Cookbook!



​Why depend on the kindness of strangers, when you can cook New Orleans world-famous cuisine yourself? It's easy Blanche! Timeless favorites like Red Beans & Ricely Yours, The Dubois Family Beignets, Vieux Carre Redfish Courtbouillon & Burgundy Street Oyster Dressing! Between the Chocolate Doberge Cake and the Creme de la Creme Brulee, one might find it rather difficult to say which dessert is more heavenly! There's even a recipe for Stella and Stanley's Crawfish Etouffee! Need I say more? I declare, La Nouvelle-Orléans has never tasted quite this extraordinary, Bon Appetit Y'all!

Thinner You With A Vampire:
New Orleans' Irresistible Cuisine on a Diet!


​Try Jugular Juice, O Negative Sangria, Breaking Dawn Blood Orange Martini, The Himmicane & Claudia's Sucker Punch! Enjoy Sookie's Cookies, Velvet La Rouge Cake, Vamp Slayer's Gumbo, Lost Boyz Po-Boyz, Fangtasia's Shrimp Creole, Bite Me Bread Pudding, No Pulse-No Problem Remoulade Sauce & Bloodsucking Bloke's Blue Salad! Big Easy taste with fewer calories & less cholesterol! True-blood temptations @ twilight, honey! Whether you're the queen of the damned or just a damned queen... You'll be cookin' as spectacula as Dracula in no time! Light on the garlic please! Bon Appetit, Y'all!

Chicory and Roux: The Creole Mouse & The Cajun Mouse



Sophisticated city mouse Chicory never imagined she would venture beyond her elegant Creole home in New Orleans—until she falls asleep in a picnic basket and wakes up in the Cajun swamps! There she meets Roux, a simple country mouse, and together they experience the bucolic bayou life. Chicory persuades Roux to see what the city has to offer, and they journey to New Orleans for a taste of Creole culture. Idyllic picnics and lavish white-linen luncheons offer both delights and frights in this Southern retelling of Aesop’s classic fable. Whimsical illustrations and two original songs make this a story you won’t forget!